#StarbucksDupe: Mango Black Tea Lemonade Recipe

September 12, 2015

So long sweet summer...

Well, September is upon us and we must say goodbye to summer fun. Since I've moved to Philly, I've actually come to love the fall so I'm not terribly disappointed; however, it's still hot as hell. Much to my dismay, Starbucks has ceased serving iced Mango Black Tea Lemonade. I was so bummed when I found this out on Tuesday, but thankfully I've discovered a way to make it at home for a fraction of the price and calories - can't beat that!

What you'll need:

{1} Trader Joe's Mango Black Tea bags
{2} Wegman's Pre-bottled Lemon Juice (or any other lemon flavoring you like)
{3} Truvia
{4} Tumbler (16oz)

How to make it: 
*Please note* I make this with my Keurig, as the directions indicate, but feel free to steep the tea in a traditional fashion if that's your preference or you don't have access to a Keurig

{1} Fill tumbler with ice
{2} Place teabag on top of ice in tumbler
{3} Set the Keurig to a 10oz brew and click to start
{4} Allow the tea to steep
{5} Add one packet of Truvia
{6} Add 2 Teaspoons of Lemon Juice (more or less to taste)
{7} Stir & enjoy!

A fall clothing haul featuring Closet Candy Boutique {use "replauren" for 10% off} and Nordstrom will be up on the blog next week! Stay tuned via Facebook, Instagram or Pinterest.

Have a fabulous weekend,

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